Restaurant interior with a living plant wall reading "beans, hae, meat" in neon
Edinburgh

Kyloe

An independent steakhouse on Rutland Street at the West End, cooking Scottish beef from chosen farms and butchers, with an AA Rosette.

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Welcome

On Rutland Street, at the West End where Princes Street meets Lothian Road, Kyloe is an independent steakhouse up above the street, with tall windows looking out over the West End.

Its whole attention is on Scottish beef.

The beef comes from some of the country's finest farms and butchers, chosen for provenance, quality and the season, and it is cooked with care: steaks of every cut, great sharing steaks carved for the table, and a Sunday roast with all the trimmings that has won awards of its own. Starters and puddings are made with the same attention, and the kitchen holds an AA Rosette. The dining room is warm and comfortable, with deep green walls and banquettes, and there is a private room for gatherings.

Kyloe opens every day from noon until ten at night, and from half past twelve on Sunday. Tables can be booked online or on 0131 229 3402.

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Before you go

Open every day from noon until ten, and from 12.30pm on Sunday.

Tables can be booked online or on 0131 229 3402.

Where
1-3 Rutland Street, Edinburgh EH1 2AE.
Telephone
0131 229 3402.

Opening hours

Book
Monday
noon–10pm
Tuesday
noon–10pm
Wednesday
noon–10pm
Thursday
noon–10pm
Friday
noon–10pm
Saturday
noon–10pm
Sunday
12.30pm–10pm
Stay nearby

Places to stay near Kyloe, and when each is next free.

Hidden Scotland, the magazine

Scotland, in print.

Every photograph commissioned, every word written by somebody who went. Printed twice a year, made in Scotland.

Find out more

For further reading, before you go.