Puldagon Farm Shop
A family farm near Wick with a farm shop and a restaurant, serving its own Highland beef, lamb and pork, farmed by the family since 1925.
A few miles inland from Wick, at Upper Puldagon, a family has farmed the same Caithness land since 1925, and it now feeds its visitors too.
Puldagon is a farm shop and restaurant, and nearly everything on the menu begins in the fields outside.
The family rears its own Highland beef, lamb and pork, and the menus follow the seasons. The restaurant upstairs is bright and warm, with wooden tables under timber beams and windows over the farmland, and well-behaved dogs are welcome in the dining area downstairs.
The shop is stocked with the farm's own meat and local produce, preserves and gifts, with the family's rosettes from the agricultural shows on display. Look out for the peacock in the yard. It opens Wednesday to Sunday; ring ahead to book a table, as it is popular.
Open Wednesday to Sunday, 10am to 4pm.
Ring to book a table; dogs are welcome downstairs.
- Where
- Upper Puldagon, Stirkoke, Wick, KW1 5SD.
- Open
- Wed to Sun, 10am to 4pm.
- Farmed
- Since 1925.
Opening hours
Their website- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 10am–4pm
- Thursday
- 10am–4pm
- Friday
- 10am–4pm
- Saturday
- 10am–4pm
- Sunday
- 10am–4pm
At Upper Puldagon Farm, Stirkoke, a few miles south-west of Wick, KW1 5SD.
Places to stay near the farm, and when each is next free.
Scotland, in print.
Every photograph commissioned, every word written by somebody who went. Printed twice a year, made in Scotland.
For further reading, before you go.