Cafés
in Dundee.

It’s 05:28 in Dundee.

Dundee

Cafés in Dundee.

The ones we know best first. Swipe for more, or scroll down for every one.

EH9 Espresso.

A speciality coffee bar on the Perth Road in Dundee's West End, with filter coffee from independent roasters, bagels and bakes.

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Somewhere to eatJust now

Heather Street Food, Dundee.

A little white horsebox coffee van outside the V&A on Dundee's waterfront, with fresh doughnuts and its own roasted coffee.

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From the magazineJust now

Harris McNeill, the chef who runs Eastfield, a café on Perth Road in Dundee, wants everyone to eat more venison.

Harris was head chef at Ballintaggart in Perthshire before opening his own café, where the menu is vegetables most of the time and venison when it is on. His venison comes from Perthshire Game, run by a couple of gents he calls 'our guys'. He will 'always and forever' stand behind local produce, from suppliers such as Little Trochry Farm, East Neuk Market Garden and Pillars of Hercules. His case for venison is a simple one. 'It’s so good for you, it tastes so good, it’s not expensive, and you can buy it everywhere'.

Read the full story in Issue 9

From the magazineJust now

Issue 09Autumn / Winter 2024-25

Eastfield, a café near the top of Perth Road in Dundee, takes its name and its snowdrop logo from the house where the owner's wife grew up.

Harris McNeill was head chef at Ballintaggart, the Perthshire food destination, before opening his own café in Dundee, between the university and the top of Perth Road. His wife grew up in the city in a house called Eastfield. 'Within that area snowdrops grow like madness! Hence the name, and hence the logo,' he says. The menu changes daily, weekly and monthly as he talks to his suppliers about what is best, though there will always be some sort of pasta. There is no phone number and no way to book, just food on plates and coffee in cups.

Read the full story in Issue 09

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